WHAT WE DO
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Educate public sector buyers to convey the need for and benefits of a dynamic procurement approach (with supporting consolidated fulfilment and delivery)
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Advise food and catering procurers and support them with tools to implement dynamic food procurement approaches
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Develop supplier-side relationships to ensure sustainable supply markets can take advantage of potential opportunities
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Advise policy makers (Defra, Cabinet Office) on policy levers to promote dynamic food procurement.
LEARN MORE ABOUT THE WORK OF THE BOARD MEMBERS IN THIS FILM...
As part of the Northern Real Farming Conference, Chrissie Storry (procurer), Greg Parsons (producer) and Rich Osborn (Tech provider), answer the questions of Rachel Marshall of North Lancashire's Food Futures sustainable food partnership.
How is Dynamic Food Procurement different? How can producers and procurers get involved? What are members of the National Advisory Board doing to support the transformation of public sector food procurement? Why is this so important?
To hear what we're saying, click to unmute here,